Coriolanus (Record no. 217786)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00611nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190813140100.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180703b enk||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Bangabasi College Library |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | EN.SHA 822.33S3 |
| Item number | WJn58 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | SHAKESPEARE, W. |
| 245 ## - TITLE STATEMENT | |
| Title | Coriolanus |
| Statement of responsibility, etc. | Wiiliam Shakespeare; edited by John Dover Wilson |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | Cambridge |
| Date of publication, distribution, etc. | 1958 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 159p. |
| 500 ## - GENERAL NOTE | |
| General note | including index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SHAKESPEARE(1564-1616) - DRAMA, |
| -- | ELIZABETHAN PERIOD(1558-1625) - DRAMA, |
| -- | COLIOLANS - TEXT |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | WILSON, JOHN DOVER ed. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Bangabasi College | Bangabasi College | 03/07/2018 | R/ENG/2022 | EN.SHA 822.33S3 WJn58 | A8162 | 03/07/2018 | 03/07/2018 | Books |