Food allergy (Record no. 253677)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00459nam a22001697a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200201142132.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170906b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Terms of availability | 8774.00 (Pound 82.00) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Bangabasi College Library |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | SICHERET, S. H. ed. |
| 245 ## - TITLE STATEMENT | |
| Title | Food allergy |
| Statement of responsibility, etc. | Edited by Scott. H. Sicheret |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | CRC Press |
| Date of publication, distribution, etc. | 2014 |
| 500 ## - GENERAL NOTE | |
| General note | m.r.p. of prof. S. Acharya |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CHEMISTRY |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
No items available.