Practical biochemistry : principles and techniques edited by Keith Wilson and John Walker

By: WILSON, K. edContributor(s): WALKER, JOHN edMaterial type: TextTextLanguage: English Publication details: Cambridge Cambridge University Press 2000 Edition: 5th edDescription: xviii,784p. illISBN: 0-521-79965-1Subject(s): BIOCHEMISTRYDDC classification: CH(BIO) 574.19285
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Item type Current library Call number Status Date due Barcode
Books Books Bangabasi College
CH(BIO) 574.19285 WKt04 (Browse shelf(Opens below)) Available A5932

Includes index

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