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Food movement of 1959: documenting a turning point in the history of West Bengal edited by Suranjan Das and Premansu Kumar Bandyopadhyay

by DAS, SURANJAN ed | BANDYOPADHYAY, PREMANSU KUMAR ed.

Series: University of Calcutta, Department of History ; Monograph 24Edition: 1st edMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kolkata K.P. Bagchi 2004Availability: Items available for loan: Bangabasi College (1)Call number: HIS(BEN STD.) 954.14051 DSt04.

Food movement of 1959: documenting a turning point in the history of West Bengal edited by Suranjan Das and Premansu Kumar Bandyopadhyay

by DAS, SURANJAN ed | BANDYOPADHYAY, PREMANSU KUMAR ed.

Series: University of Calcutta, Department of History ; Monograph 24Edition: 1st edMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kolkata K.P. Bagchi 2004Availability: No items available.

Food movement of 1959: documenting a turning point in the history of West Bengal edited by Suranjan Das and Premansu Kumar Bandyopadhyay

by DAS, SURANJAN ed | BANDYOPADHYAY, PREMANSU KUMAR ed.

Series: University of Calcutta, Department of History ; Monograph 24Edition: 1st edMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kolkata K.P. Bagchi 2004Availability: No items available.

Food movement of 1959: documenting a turning point in the history of West Bengal edited by Suranjan Das and Premansu Kumar Bandyopadhyay

by DAS, SURANJAN ed | BANDYOPADHYAY, PREMANSU KUMAR ed.

Series: University of Calcutta, Department of History ; Monograph 24Edition: 1st edMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kolkata K.P. Bagchi 2004Availability: No items available.

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